Seabourn launches Solis onboard fine dining concept
We are thrilled to share details with you regarding Solis, the inspiration behind Seabourn’s new fine-dining concept, and the chef who is bringing it to life. The remarkable chef leading Seabourn’s culinary talents and bringing the Solis concept to fruition is Master Chef and Culinary Partner Anton “Tony” Egger, who possesses a deep knowledge of […]…