Beautiful vegetarian and vegan cuisine. Expertly presented. I experienced unusual delights like charcoal bread that literally looked black and charcoal but obviously tasted nothing like charcoal.They use a product called coconut shells to add the blackness to the bread. Also black cheese and port cheese with red veins running through it. The staff are lovely. I didn’t eat my whole dessert so was able to take it home.There are many options including a specials board . This has been voted the best veggie restaurant in the UK apparently and i can see why. The tastes are amazing. This is cruelty free, gluten free,cuisine at its best. The presentation of food is exquisite also. You really don’t want to touch it.