We had lunch here on a pleasant Friday afternoon in March before visiting the Museum of London. Service was excellent and the menu short but relatively varied. My husband had a chicken and avocado salad which he enjoyed though the dressing was already on the salad and he felt there could have been more of it and would have preferred it served separately. I had the pork belly – the sauce was excellent but the pork on the tough and fatty side – I did not eat most of it. Desserts – panna cotta and tiramisu were good and as expected. The overall atmosphere was bright and friendly and we would eat there again but I would avoid anything which had the possibility of being too chewy.
Explore the world on your terms
Book your next holiday
